PAS_1 |
"Calcium carbide is widely used for artificial ripening of bananas. Maduwanthi, S.D.T. and Marapana, R.A.U.J., 2019. Induced ripening agents and their effect on fruit quality of banana. International journal of food science, 2019." |
PAS_2 |
"Most climacteric fruits in India are ripened with industrial grade calcium carbide. Industrial-grade calcium carbide usually contains traces of arsenic and phosphorus, and, thus, use of this chemical for this purpose is illegal in most countries." http://agritech.tnau.ac.in/horticulture/fruit_ripening.pdf Dated: 14/5/2020 |
Agro Ecological Zone |
Agro Ecological Sub Region (ICAR) Central Highlands (Malwa), Gujarat Plain 5.2 (15 Dm4)Central Kathiawar peninsula, hot dry, Agro-Climatic Region (Planning Commission) Gujarat Plains and Hills Region (XIII) ,Agro Climatic Zone (NARP) Middle Gujarat Agroclimatic Zone (GJ-3) |
Other Community Practices |
|
Practice ID |
DTP0010000002853 |
Reference |
Lok(5)6, Dec.-2000, Pg.No.-6 |
Annotation ID |
GIAN/GAVL/372 |
State |
Gujarat |
PIN Code |
391770 |