Details | |
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Category | Crop Production |
Crop | cotton and chili |
Crop Family | Malvaceae |
Scientific Name | (Gossypium hirsutum) |
Vernacular Name | Kapas |
Scout | HBN |
Ingredients | Mixture from dried tobacco leaves (250 g), ‘hirakasi’ (300 g) and citric acid. He mixed all these ingredients and boiled them in about one to two litres of water and filtered the decoction. Approximately, 250 ml of the decoction was mixed in 15 litres (one pump full) water and sprayed over the crop. |
Control Mode | Use of fungicide treated seed avoid planting in cool wet wheather and incorporate cotton residue to incourage decomposition, which helps in fields whith a history of Asccochyta blight. |
Innovator / Knowledge Provider | Kachadia Ratilalbhai Kalyanbhai |
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District | Amreli |
KVK District | Krishi Vgyan Kendra, Junagadh Agricultural University, Keria Road, Amreli-365 611 |
Address | Amreli Gujarat |
Languages Spoken | |
Vocation | Farming |
State | Gujarat |
PIN Code | 365601 |
PAS_1 | "ECO FRIENDLY PEST MANAGEMENT STRATEGIES IN ORGANIC FARMING."https://www.researchgate.net/publication/343970655_ECO_FRIENDLY_PEST_MANAGEMENT_STRATEGIES_IN_ORGANIC_FARMING |
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PAS_2 | "ECO-FRIENDLY APPROACHES FOR THE MANAGEMENT OF MURDA COMPLEX IN CHILLI."https://arccjournals.com/journal/agricultural-reviews/ARCC1366 |
Agro Ecological Zone | Agro Ecological Sub Region (ICAR) Central Highlands (Malwa), Gujarat Plain And Kathiawar Peninsula, Semi-Arid Eco- Region (5.3) , Agro-Climatic Zone (Planning Commission) Gujrat Plains And Hills Region (XIII) ,Agro Climatic Zone (NARP) North Saurashtra (GJ-6) South Saurashtra (GJ-7) |
Other Community Practices | |
Practice ID | KNW0020000000434 |
Reference | HBN database |
Annotation ID | GIAN/GAVL/793 |
State | Gujarat |
PIN Code | 365601 |