Details | |
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Category | Crop Production |
Crop | |
Crop Family | (Capsicum anum) |
Scientific Name | |
Vernacular Name | chili |
Scout | HBN |
Ingredients | Farmers prepare an extract of tobacco leaves and mix it with equal quantities of bajra flour and buttter milk/ alum dissolved in water. |
Control Mode | Solanaceae |
Innovator / Knowledge Provider | Vasava Maganbhai |
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District | Dang |
KVK District | Dangs (Waghai) |
Address | Dang, gujarat |
Languages Spoken | |
Vocation | Farming |
State | Gujarat |
PIN Code | 394710 |
PAS_1 | "Ecofriendly management of leaf curl disease of chilli through botanical bio-pesticides."https://www.researchgate.net/publication/317400430_Ecofriendly_management_of_leaf_curl_disease_of_chilli_through_botanical_bio-pesticides |
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PAS_2 | "Ecofriendly pest management practices for leaf curl complex of chilli (Capsicum annuum L.)."https://www.researchgate.net/publication/289159908_Ecofriendly_pest_management_practices_for_leaf_curl_complex_of_chilli_Capsicum_annuum_L |
Agro Ecological Zone | Agro Ecological Sub Region (ICAR) North Sahyadris and konkan coast hot humid eco sub region (19.1), Agro-Climatic Zone (Planning Commission) Gujarat plains and Hills region (XIII), Agro Climatic Zone (NARP) South Gujarat heavy rainfall area (GJ-1) |
Other Community Practices | |
Practice ID | KNW0020000000448 |
Reference | HBN database |
Annotation ID | GIAN/GAVL/801 |
State | Gujarat |
PIN Code | 394710 |