| Details | |
|---|---|
| Category | Agriculture |
| Crop | Black gram |
| Crop Family | Leguminoceae |
| Scientific Name | (Vigna mungo) |
| Vernacular Name | Adad |
| Scout | HBN |
| Ingredients | |
| Details of Innovation | • Early maturing crop variety • Dark black colour seed and average in size • High market value • Highly suitable for inter-cultivation • Resistant to pest |
| Innovator / Knowledge Provider | Rajnibhai Patel |
|---|---|
| City / District | Arvalli |
| KVK District | Krushi Vigyan Kendra, S.D. Agricultural University, Khedbrahma, Taluka- Khedbrahma |
| Address | Arvalli , Gujarat |
| Languages Spoken | Gujarati |
| Vocation | Farming |
| State | Gujarat |
| PIN Code | 383317 |
| PAS_1 | "Blackgram."https://vikaspedia.igriculture/crop-production/package-of-practices/pulses/blackgram-and-greengram |
|---|---|
| PAS_2 | "Black gram"https://inis.iaea.org/collection/NCLCollectionStore/_Public/32/049/32049153.pdf |
| Agro Ecological Zone | North Gujarat plain (Inclusive of Aravalli range and East Rajasthan Uplands) hot, dry, semi – arid eco-subregion |
| Other Community Practices | |
| Practice ID | |
| Reference | HBN database |
| Annotation ID | GIAN/GAVL/2607 |
| Reference | HBN database |
| Scout | HBN |