| PAS_1 |
"Hirabhai of Surendranagar treat cough in cattle. For treatment of cough condition, 2 number of "kaantala kola" fruits weighing about 3 kg total are brought and cut to obtain 2 kg pulpy pieces, after discarding thorns and skin. The pieces are then fed to the animal early in the morning, 2 kg per day for 3 days. This treatment cures the cough in 5 days." |
| PAS_2 |
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| Agro Ecological Zone |
Western Ghats And Coastal Plain, Hot Humi-per humid eco region (19) : North Sahyadris and
Konkan Coast, hot, humid eco-subregion(19.1),Gujarat plains and hills region ( XIII ) ,South Gujarat Heavy Rainfall area (GJ-1) ,Navsari, Valsad ,Dangs ,Tapi |
| Disease Symptoms / Clinical Signs |
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| Disease Description |
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| Disease Control |
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| Disease Prevention |
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| Precautions |
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| Procedure of Use |
Nostrils of animal are become dried in cough condition. Dullness, anorexia, increasing respiration, continuous breathing,Mmucus discharge form nose are observed in affected animal.
The bark of drumstick and "Sonkhda" and root of "ratanjyot" (Jetropha curcas), for curing of cough. 400 gm "ratanjyot" (Jetropha curcas), root and 100 gm bark of drumstick (Moringa oleifera) and "sokhda" are powdered and mixed with 400 ml of water. This mixture is filtered after boiling and drenched to animal once in a day. This traditional method is used for curing of animal within three to four days. |
| Etiology Causative Agent |
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| Global Context |
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| Lesson Implication |
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| Other Medications / Treatments |
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| Limitations of Approaches |
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| Other Community Practices |
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| Practice ID |
DTP0010000002920 |
| Reference |
lok(6)1-2, Jan-Apr-2001, Pg No. 9 |
| Annotation ID |
GIAN/GAVL/1203 |
| Reference |
lok(6)1-2, Jan-Apr-2001, Pg No. 9 |
| Scout |
HBN |