PAS_1 |
Cumin:
In India, the seeds are powdered and used in different forms like kashaya (decoction), arishta (fermented decoction), and vati (tablet/pills), and processed with ghee (a semifluid clarified butter). In traditional medicine practices of several countries, dried cumin seeds are believed to have medicinal purposes, although there is no scientific evidence for any use as a drug or medicine. In southern Indian states, a popular drink called jira water is made by boiling cumin seeds.
Asafoetida:
In Afghanistan hot water extract of the dried gum is taken orally for hysteria and whooping cough and to treat ulcers. Decoction of the plant is taken orally as a vermifuge in China. Hot water extract of the dried root is taken orally as an antispasmodic, a diuretic, a vermifuge and an analgesic in Egypt. Gum is chewed for amenorrhea in Malaysia and as antiepileptic in Morocco. Water extract of the resin in Nepal is taken orally as an anthelmintic and in Saudi Arabia dried gum is used medicinally for whooping cough, asthma, and bronchitis. In Brazil hot water extract of the dried leaf and stem is taken orally by males as an aphrodisiac and oleoresin powder, crushed with the fingertips, is used as a condiment. Fluid extract of the resin is taken orally as an emmenagogue, a stimulating expectorant, an anthelmintic, an aphrodisiac, and a stimulant to the brain and nerves and claimed to be a powerful antispasmodic in United State.
Commiphora weightii:
The use of guggul plant in the treatment of diseases occupies an important place in ayurveda, the traditional medicine system of india. It responsible for reducing fat, indicated for healing Bone Fracture to inflammation, Arthritis, Atherosclerosis, Obesity, Hyperlipidemia, Rheumatism, Haemorrhids, Urinary disorder, skin disease high cholesterol, neuro-degenertion, Parkinson's diseases, mongolism and ageing process. |
Agro Ecological Zone |
Agro Ecological Sub Region (ICAR) Madhya Bharat plateau Western Malwa plateau, Eastern Gujarat plain, Vindhyan and Satpura range and Narmada Valley hot, moist semi-arid eco-subregion (5.2), Agro-Climatic Region (Planning Commission) Gujrat Plains And Hills Region (XIII) , Agro-Climatic Zone (NARP) Middle Gujarat Zone (GJ-3) |