Practice Name:

Nullifying Effects of Poisoning


Affected Animal Cattle
Affected Animal (Scientific Name) Bos Taurus
Affected Animal (Taxonomy) Bovidae
Affected Animal (Vernacular) Gai, Gau
Category Veterinary Care
Disease Poisoning
Disease Attak Stage
Disease Common Name
Disease Group
Disease Distribution It has worldwide occurrence.

Innovator / Knowledge Provider Ramjibhai Vechatbhai Kharadi
City / District Dahod
KVK District Krushi Vigyan Kendra, Anand Agricultural University, Dahod
Address Mu. Malifaliyu, Santrampur, Dahod, Gujarat
Languages Spoken Gujarati
Vocation Farmer
State Gujarat
PIN Code 389151

PAS_1
PAS_2
Agro Ecological Zone Agro Ecological Sub Region (ICAR) Madhya Bharat plateau Western Malwa plateau, Eastern Gujarat plain, Vindhyan and Satpura range and Narmada Valley hot, moist semi-arid eco-subregion (5.2), Agro-Climatic Region (Planning Commission) Gujrat Plains And Hills Region (XIII) , Agro-Climatic Zone (NARP) Middle Gujarat Zone (GJ-3)
Disease Symptoms / Clinical Signs The symptoms of having affected by poison is that the cattles eye will be in red colour and it will feel uneasiness. No sign of a normal cattle is seen. Within a short span of time, the poison spread the entire body of cattle and it get killed because of this.
Disease Description Animals accidentally eat certain plants as they graze. Some animals on good feed in a dry lot or excellent pasture become bored with the same regular diet. They may eat unpalatable weeds or ornamental plants growing along fences. Cattle like to vary the best kind of diet with a little "browse." Many ornamental or wild shrubs may be consumed, not because they are palatable but because the animal craves variation in its diet.
Disease Control Control of Intermediate host, vectors and reservoirs, Control of internal parasites, Control of arthropod pests, Control and reducing the infection as soon as an outbreak occurs
Disease Prevention Prevention of Environmental contamination, Isolation of sick animals, Quarantine for newly purchased animals, Vaccination of farm animals, Deworming of animals, Elimination of carriers, Disinfection of animal houses, Disinfection of pastures, Common disinfectants and their usage, General Disease Prevention Measures
Precautions To control causative agents and predisposing factors
Procedure of Use Farmer Ramjibhai treat poisoning in cattle with the help of mitha dudhi creeper and ocher. To treat poisoning, he prepare a mixture by taking some leaves of "mitha dudhi" creeper, 50 gram ocher and grind these together. Add 500 millilitre water to the mixture. Drench the solution to the affected animal twice a day (morning and evening).This protects the animal from the poisonous effects.
Etiology Causative Agent Mostly caused by various poisoning insects or plants
Global Context
Lesson Implication
Other Medications / Treatments
Limitations of Approaches
Other Community Practices
Practice ID DTP0010000003137
Reference dahod/2000/2
Annotation ID GIAN/GAVL/1450
Reference dahod/2000/2
Scout HBN