Practice Name:

Control of Flatulence

Details
Category	Veterinary Care
Crop
Crop Family
Scientific Name
Vernacular Name
Scout	HBN
Ingredients	The tuber of Kund(Scilla spp), bulb of onion, common salt and stone slab.
Control Mode

Innovator / Knowledge Provider	Kalubhai Lahanbbhai Ganvit
District
KVK District	Krushi Vigyan Kendra, S.D. Agricultural University, Khedbrahma, Taluka- Khedbrahma
Address	Vansada, Gujarat
Languages Spoken
Vocation	Farmer
State	Gujarat
PIN Code	396001

PAS_1	"Parmar Adarsinh Motisinh treat flatulence in animal. Mixture of `Ajma' (100 g), onion (200 g) and aerial root of banyan tree (Ficus benghalensis) is fed to the animal for controlling Flatulence. This practice is being followed in the village for a number of years ( Honey Bee, 3(1):18, 1992)."
PAS_2
Agro Ecological Zone	Agro Ecological Sub Region (ICAR) North Gujarat plain (Inclusive of Aravalli range and East Rajasthan Uplands) hot, dry, semi – arid eco-subregion (4.2), Agro-Climatic Zone (Planning Commission) Gujarat Plains and Hills Region (XIII) , Agro Climatic Zone (NARP) North Gujarat Agroclimatic zone (GJ-4)
Other Community Practices
Practice ID	KNW0010000000275
Reference	HBN database
Annotation ID	GIAN/GAVL/1607
State	Gujarat
PIN Code	396001