Practice Name:

Control of Flatulence in Animal

Details
Category	Veterinary Care
Crop
Crop Family
Scientific Name
Vernacular Name
Scout	HBN
Ingredients	A mixture of ajma (100 g), onion (200 g) and the aerial root of the banyan tree (Ficus benghalensis)
Control Mode

Innovator / Knowledge Provider	Parmar Adarsinh Motisinh
District
KVK District	Krishi Vignyan Kendra,Yashwantrao Chavan Maharashtra Open University, Nashik. PIN 422 005
Address	Panchmahal , Gujarat
Languages Spoken
Vocation	Farmer
State	Gujarat
PIN Code	389001

PAS_1	"Aapsinghbhai of district Panchmahal treat flatulence by using kakdi. The seeds of `Kakdi' (Cucumis sativus) - a creeper in the Cucurbitaceae, bears long fruits that are eaten as a table vegetable, are pounded and then soaked in water for 2 hr. This preparation is given orally twice per day until the animal is cured.At least 50% relief can be expected 4-5 hr following the first dose (Honey Bee, 3(3&4):20, 1992)."
PAS_2
Agro Ecological Zone	Agro-Ecological Sub Region (ICAR) Western Ghat and coastal plain hot humid (6.2), Agro-Climatic Region (Planning Commission) Western plateau and hills region (IX), Agro Climatic Zone (NARP) Western Ghat Zone - ZARS, Igatpuri, Dist. Nashik Western Maharashtra Scarcity Zone (MH-6),- ZARS, Solapur Sub Montane Zone – ZARS, Kolhapur Plain Zone – ZARS, Ganeshkhind, Pune
Other Community Practices
Practice ID	KNW0020000000371
Reference	HBN database
Annotation ID	GIAN/GAVL/1719
State	Gujarat
PIN Code	389001