PAS_1 |
Many studies have reported that camel milk has potential therapeutic properties such as antidiabetic, wound healing in diabetic patients, hepatitis C infection curing, treatment of autism, hypoallergenic effect, and antihypertensive. It has also been proven as a good alternative for people with cow milk allergy and as a therapeutic agent to reduce the harmful effects of exposure to toxins. [Alavi, Farhad & Salami, Maryam & Emam-Djomeh, Zahra & Mohammadian, Mehdi. (2017). Nutraceutical Properties of Camel Milk. 10.1016/B978-0-12-809762-5.00036-X.] https://www.researchgate.net/publication/318063334_Nutraceutical_Properties_of_Camel_Milk/ |
PAS_2 |
CMP, therefore, can be seen an effective antioxidant and immune stimulant that induces oxidative stability and speeds up wound healing in diabetic model animals, making it a potential adjuvant in improving wound healing in those with diabetic conditions. [Ebaid, Hossam et al. “Camel milk peptide improves wound healing in diabetic rats by orchestrating the redox status and immune response.” Lipids in health and disease vol. 14 132. 24 Oct. 2015, doi:10.1186/s12944-015-0136-9] https://www.ncbi.nlm.nih.gov/pmc/articles/PMC4619484/ |
Agro Ecological Zone |
Western plain, kachchh and part of kathiawar peninsula, hot arid eco-region (2.3) ,Coastal Plains and Hills (XIII),Bhal and Coastal area (GJ-8) 14.26%
North Gujarat ( GJ-4) 19.87%
North west zone (GJ-5) 36.38
North Saurashtra (GJ-6) 29.49 |
Other Community Practices |
|
Practice ID |
DTP0010000000094 |
Reference |
HBN database |
Annotation ID |
GIAN/GAVL/1779 |
State |
Gujarat |
PIN Code |
382150 |