PAS_1 |
The EO of leaves showed insecticidal activity against fourth instars of Spodoptera littoralis and adults of Aphis fabae L. And Aspergillus spp. by topical application assay and residual film assay. [Sharma N, Dubey N K and Sharma K, Screening of insecticidal and antifungal activity of Origanum majorana oil against Callosobruchus chinensis L. and Aspergillus spp., Res J Agric & Biol Sci, 2011, 7(2), 223-227.] |
PAS_2 |
The essential oils (EOs) derived from leaves showed antibacterial effect on various bacteria (Bacillus cereus, Escherichia coli, Staphylococcus coagulase, Enterobacter spp., Proteus spp., Acinetobacter spp., Klebsiella spp. and Pseudomonas spp.) In agar diffusion assay and using S. aureus, E. coli, K. pneumoniae and Pseudomonas spp. by using dilution techniques of Kirby-Bauer method. The ethanol and water extract of O. majorana L. have shown antimicrobial activity against Gram positive and Gram negative bacteria and its possible food applications by minimum inhibition concentration estimation. Ethanol extract had high inhibition effect against bacteria comparable to water extract. [Mohamed N, Yasmen S H and Nohir G, Antimicrobial activity of water and ethanol Marjoram (Origanum marjorana L.) Extract, The 6th Arab and 3rd International Annual Scientific Conference, 2011, 2350-2366.] |
Agro Ecological Zone |
Agro Ecological Sub Region (ICAR) Central Highlands (Malwa), Gujarat Plain (5.1) , Agro-Climatic Zone (Planning Commission) Gujarat Plains and hills region (XIII), Agro Climatic Zone (NARP) North Saurashtra, South Saurashtra (GJ-6,GJ-7) |
Other Community Practices |
|
Practice ID |
DTP0010000000750 |
Reference |
HBN database |
Annotation ID |
GIAN/GAVL/1807 |
State |
Gujarat |
PIN Code |
364320 |