Honey Bee Network Knowledge & Innovation Database (HBNKIND)
Practice Name:
Bloat in Sheep
| Details | |
|---|---|
| Category | Veterinary Care |
| Crop | |
| Crop Family | |
| Scientific Name | |
| Vernacular Name | |
| Scout | HBN |
| Ingredients | Curd |
| Control Mode |
| Innovator / Knowledge Provider | Khalsingbhai Kheemabhai Bhabhor |
|---|---|
| District | |
| KVK District | Krushi Vigyan Kendra, Anand Agricultural University, Dahod |
| Address | Garbada, Dahod, Gujarat |
| Languages Spoken | |
| Vocation | Farmer |
| State | Gujarat |
| PIN Code | 389155 |
| PAS_1 | Fermented milk is milk replacer mixed with plain yogurt with live cultures. The yogurt contains both probiotics and prebiotics which promote a healthier gut. (http://www.uapb.edu/sites/www/Uploads/SAFHS/FSA9625.pdf (Dated: 10/5/2020)) |
|---|---|
| PAS_2 | The most proven method of preventing abomasal bloat is to feed soured milk to lambs. https://franklinvets.co.nz/2017/09/05/bloat-in-lambs/ (Dated: 10/5/2020) |
| Agro Ecological Zone | Agro Ecological Sub Region (ICAR) Madhya Bharat plateau Western Malwa plateau, Eastern Gujarat plain, Vindhyan and Satpura range and Narmada Valley hot, moist semi-arid eco-subregion (5.2), Agro-Climatic Region (Planning Commission) Gujrat Plains And Hills Region (XIII) , Agro-Climatic Zone (NARP) Middle Gujarat Zone (GJ-3) |
| Other Community Practices | |
| Practice ID | DTP0010000002499 |
| Reference | HBN database |
| Annotation ID | GIAN/GAVL/1878 |
| State | Gujarat |
| PIN Code | 389155 |