Details | |
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Category | Veterinary Care |
Crop | |
Crop Family | |
Scientific Name | |
Vernacular Name | |
Scout | HBN |
Ingredients | Camphor (Cinnamomum camphora), black gram (Vigna mungo) flour, wheat (Triticum aestivum) flour, buttermilk, salt, hot water |
Control Mode |
Innovator / Knowledge Provider | Shivlabhai Kanjibhai Ghorajiya |
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District | |
KVK District | Krishi Vigyan Kendra, Amreli |
Address | Khambha |
Languages Spoken | |
Vocation | Farmer |
State | Gujarat |
PIN Code | 365601 |
PAS_1 | Thirty ml of Lajjalu Kashayam (plant decoction) given 3 times a day for 10 days. The animal found slight improvement in condition, the pain decreased and the bleeding also seemed to be less. (Shivanandaiah and Indudhar (2010). Lajjalu treatment of uterine prolapse. Journal of Ayurveda and Integrative Medicine, 1 (2), 125–128. doi: 10.4103/0975-9476.65090) |
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PAS_2 | |
Agro Ecological Zone | Agro Ecological Sub Region (ICAR) Central Highlands (Malwa), Gujarat Plain And Kathiawar Peninsula, Semi-Arid Eco- Region (5.3) , Agro-Climatic Zone (Planning Commission) Gujrat Plains And Hills Region (XIII) ,Agro Climatic Zone (NARP) North Saurashtra (GJ-6) South Saurashtra (GJ-7) |
Other Community Practices | |
Practice ID | DTP0010000003664 |
Reference | HBN database |
Annotation ID | GIAN/GAVL/2145 |
State | Gujarat |
PIN Code | 365601 |